Book this Food Tour with my brother, Arta @Yande_UbudDriver.
I recently went on an Indonesian food tour with my Balinese brother, Arta. I asked him to take me to the most local Balinese restaurants and help me create a Bali food tour for you!
The Indonesian suckling pig that is spit roasted over a fire.
The secret is they bathe the pig in coconut water to make the skin crispy!
Babi Guling at Pand Eggi Warung
Open: 8am – 9pm
Google page: https://g.page/babigulingpandeegi?share
An Indonesian veggie dish with tempe and peanut sauce!
Gado Gado is my favorite Indonesian dish. Here is how to order this dish in Indonesian: Gado Gado adalah makanan kesukaan saya.
Arta’s parents have unforunately closed their warung (that means “restaruant in Indonesian) but here is another place you can try Lawar.
Campur means “mix”. Nasi Campur is typically a food platter with fried noodles, fried Tempe, satay, mixed vegetables, and other goodies of the day. You will find Nasi Campur everywhere but here is one of my favorite Nasi Campur spots in Canggu…
It’s one of the cheapest places to eat. You point and pick what you want on your plate.
Literally just fried noodles. Whenever I’m in doubt of what to order, this is what I get. Top it with kechep manis (sweet sauce) and order it with a beer! It’s cheap and filling!
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I'm a bestselling author, hotel reviewer and pickleball player. I teach women how to travel the world solo without going broke or getting kidnapped.
In 2011, I left Seattle with just $200 in my pocket to travel the world solo. Today, I'm the founder and creator of The Solo Girl’s Travel Guide, the #1 travel guide book series for women - and the author of The One-Way Ticket Plan.